MY ESSENTIAL KITCHEN PRODUCTS
BA MIXER IMMERSION BLENDER
GLOBAL BONING KNIFE
SWISS ARMY and also SABATIER offer affordable knives with well-balanced handles, a nice weight and keeps its edge
A heavy-bottomed frying pan (Cristel and Le Creuset work well)
A small sharp serrated knife
Sharpie; Labeling Tape.
These were all the items I HAD to have in my chef’s kit and knife bag while traveling as a yacht chef in the south of France, Palau, and the Middle East.
What are your must-haves in your chef’s tool kit??